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Vegetables
Corn Casserole


This recipe was received from a friend. Thanks, Norman.

1 can cream corn
1 can whole corn
1 cup grated cheese
1 cup cracker meal or corn meal (use lesser amount corn meal)
1 egg, beaten
1/4 cup melted margarine
2/3 cup milk
2 tablespoons sugar
1 small jar pimentos
1 onion, chopped
1 bell pepper, chopped
1 jalapeno pepper, chopped

Mix all ingredients together. Salt to taste. Bake in a 9 x 13 pan at 350 deg. for 1 hour.

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