2 eggs
1 cup sugar
1/2 cup (1 stick) butter, melted
1 teaspoon vanilla extract
2/3 cup all-purpose flour
1/3 cup cocoa
1/4 teaspoon salt
1 cup semi-sweet chocolate chips
1/2 cup chopped walnuts

Heat oven to 350 deg. Lightly grease 9 inch pie plate.

Beat eggs in large bowl; stir in sugar, butter, and vanilla.

Stir together flour, cocoa, and salt; stir into butter mixture. Stir in chocolate chips and walnuts. Pour into prepared pie plate. Bake 30 minutes, or until set.

Cool. Serve warm or at room temperature with whipped cream or ice cream if desired.

6 to 8 servings.