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No-Bake Cheesecake

1 (6 oz.) graham cracker crust
1 (8 oz.) pkg. cream cheese, softened
1/3 cup sugar
1 cup (1/2 pt.) sour cream
2 teaspoons vanilla
1 (8 oz.) container frozen whipped topping, thawed
Fresh strawberries for garnish
 
Beat cheese until smooth; gradually beat in sugar.  Blend in sour cream and vanilla.  Fold in whipped topping, blending well.  Spoon into crust.  Chill until set, 4 hours minimum.  Garnish with fresh strawberries if desired.